Gherkin pickles give burger patties zest and life in this simple healthy food recipe tat turns ordinary ground meat to a gourmet treat. Onions, garlic, flat leaf parsley, lemon, salt and pepper are also added to flavor the patties. This is a great way to turn flavorless meat to something more special or as an alternative to regular burgers and other healthy meals.
Ingredients:
1 small onion, finely chopped
2 garlic cloves, minced
6 small gherkin pickles, finely chopped
1 lb. ground beef
1 bunch flat leaf parsley, chopped
Grated zest from 1 lemon
Salt
Freshly ground pepper
Hamburger buns
Hamburger toppings
Directions:
1. Preheat the grill.
2. In a large bowl, blend together the onion, garlic, pickles, beef, parsley, and lemon zest. Season with salt and pepper. Shape this mixture into 4 hamburger patties.
3. Place patties on the grill and cook about 5 minutes per side.
4. Serve on hamburger buns with desired toppings.
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